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. 2020 Sep 29;12(10):2986. doi: 10.3390/nu12102986

Table 3.

The average content of exogenous amino acids in the analyzed diets (mg/day).

Amino Acid (mg) MFD x¯ ± SD FFD x¯ ± SD BD x¯ ± SD RD x¯ ± SD LOV x¯ ± SD VEGAN x¯ ± SD PV x¯ ± SD
Isoleucine 3413 ± 375 3703 ± 444 3829 ± 352 3654 ± 492 3528 ± 282 2737 ± 210 3360 ± 410
Leucine 5428 ± 536 6145 ± 621 6298 ± 553 5815 ± 843 5970 ± 533 4570 ± 407 5748 ± 662
Lysine 4180 ± 557 5008 ± 735 5317 ± 506 4710 ± 740 4518 ± 486 3121 ± 442 4397 ± 646
Methionine 1543 ± 298 1721 ± 249 1822 ± 231 1815 ± 256 1642 ± 197 940 ± 88.3 1530 ± 213
Phenyl-alanine 2962 ± 250 3602 ± 314 3649 ± 293 3520 ± 502 3558 ± 291 2686 ± 301 3421 ± 355
Threonine 2931 ± 85 3043 ± 380 3198 ± 302 2147 ± 434 2852 ± 248 2376 ± 220 2739 ± 328
Tryptophan 972 ± 118 1030 ± 118 1050 ± 107 965 ± 142 957 ± 91.3 810 ± 69 926 ± 126
Valine 4020 ± 426 4532 ± 459 4640 ± 427 4263 ± 585 4396 ± 366 3267 ± 242 4234 ± 477

x¯average value; SD—standard deviation; bold—statistically significant differences (p ≤ 0.05).