Table 1.
Phenotypic features that distinguish strains 335427T and 234509T from their nearest phylogenetic neighbors N. asiatica DSM 44668T and N. abscessus DSM 44432T.
Characteristics | Isolate 335427T |
N. asiatica DSM 44668T |
Isolate 234509T |
N. abscessus DSM 44432T |
---|---|---|---|---|
Carbon source utilization | ||||
β-Gentiobiose and L-Fucose | + | + | - | - |
β-Methyl-D-Glucoside | + | w | w | + |
Dextrin | - | + | - | + |
D-Arabitol | w | + | - | - |
D-Cellobiose | - | - | - | w |
D-Fructose, D-Fructose-6-Phosphate, N-Acetyl-β-D-Mannosamine and L-Rhamnose |
+ | + | - | + |
D-Fucose; D-Galactose, D-Mannose, Inosine, myo-Inositol, 3-O-Methyl-D-Glucose and N-Acetyl-D-Galactosamine |
+ | - | - | - |
D-Galacturonic Acid and Glucuronamide | - | w | - | - |
D-Glucose and Turanose | w | + | + | + |
D-Glucose-6-Phosphate | + | - | + | + |
D-Maltose | w | - | + | + |
D-Melibiose | w | + | - | + |
D-Saccharic Acid and N-Acetyl-D-Glucosamine | + | w | + | + |
D-Salicin | w | w | + | + |
D-Trehalose | - | - | + | w |
Gelatin | - | + | - | - |
N-Acetyl-Neuraminic Acid | + | w | - | - |
Pectin | + | w | - | w |
Aminoacids | ||||
L-Histidine | + | + | - | + |
L-Serine | w | - | - | + |
Organic acids | ||||
Acetoacetic Acid | + | w | + | + |
α-Hydroxy-Butyric Acid | + | + | - | + |
α-Keto-Butyric Acid | + | - | - | + |
Bromo-Succinic Acid | - | - | + | + |
Butyric Acid | w | - | w | + |
D-Gluconic Acid | w | + | - | - |
D-Glucuronic Acid | + | w | + | - |
D-Lactic Acid Methyl Ester | + | - | w | - |
D-Malic Acid | + | + | + | w |
L-Lactic Acid | + | + | w | - |
Mucic Acid | + | + | - | - |
Methyl Pyruvate | w | - | + | + |
p-Hydroxy-Phenylacetic Acid | - | - | - | + |
Inhibitory compounds | ||||
Lithium Chloride | - | - | - | w |
Sodium Bromate | - | - | - | + |
Tetrazolium Violet | w | - | + | - |
Vancomycin | - | - | - | + |
1% Sodium Lactate | w | - | + | + |
Symbols: +, Positive reaction; w, weak reaction; -, Negative reaction.