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. 2020 Oct 7;9(10):1415. doi: 10.3390/foods9101415

Table 2.

Health benefits reported in the literature for peptides released from undigested (WPH) and intestinal digested (ID) whey protein hydrolysates following simulated absorption studies in a UC: the proteins considered are β-lactoglobulin (β-lg), α-lactalbumin (α-la), β-casein (β-cas), κ-casein (κ-cas), and αS1-casein (α-casS1).

Protein Peptide WPH ID Bioactivity Reference
β-lg KGLDIQKVAGTW X X ACE Inhibitory [27]
GLDIQK X X [28]
VLDTDYK X
IVTQTMKG X [29]
VLDTDYKK X
KTKIPAV X X
VEELKPTPEGDLE X
LEKFDK X
LDIQKVAGTW X [30]
RELKDLKGYGG X X Anti-diabetic [31]
LIVTQTMKGLD X
IVTQTMKGLD X
IVTQTMKGLDIQ X
LKPTPEGDL X X DPP-IV inhibitory [30]
TPEVDDEALEK X X
VLVLDTDYK X X
LVLDTDYK X Antimicrobial [32]
ALKALPMHI X [33]
GLDIQKVAGT X X [30]
TPEVDDEALEK X X
VLVLDTDYK X X
IDALNENK X X
SLAMAASDISLL X X
KPTPEGDLEI X Memory function [34]
KTKIPAVF X Antioxidant [35]
NENKVLVLDTDYKKY X [36]
α-la GGVSLPEW X ACE Inhibitory [37]
DKVGINYW X [30]
LKGYGGVSLPEW X
β-cas LVYPFPGPIPN X X [5]
VYPFPGPIPN X X [30]
YPFPGPIPN X X
YPFPGPIHNSLPQ X
VENLHLPLPL X Anticancer [38]
VYPFPGPIPN X X Antioxidant [30]
YPFPGPIPN X X DPP-IV inhibitory
VYPFPGPIP X X Prolyl endopeptidase-inhibitory
PVVVPPFLQPE X X Antimicrobial
κ-cas VQVTSTAV X Antimicrobial
α-casS1 SDIPNPIGSENSEK X X