Table 6.
Items | NP | NC | PC | MCT | GML | p-Value |
---|---|---|---|---|---|---|
SIgA (μg/mg) | 12.47 ± 2.41 a | 9.9 ± 1.31 b | 9.33 ± 1.49 b | 12.95 ± 2.26 a | 14.26 ± 2.00 a | 0.001 |
IL-1β (pg/mg) | 169.41 ± 30.75 b | 239.07 ± 30.05 a | 247.28 ± 10.66 a | 237.39 ± 11.16 a | 228.38 ± 42.09 a | 0.001 |
IL-6 (pg/mg) | 123.27 ± 26.16 c | 218.48 ± 39.72 a | 190.34 ± 47.30 ab | 157.40 ± 33.76 bc | 180.23 ± 17.83 ab | 0.001 |
TNF-α (pg/mg) | 38.72 ± 8.29 b | 60.79 ± 11.83 a | 61.91 ± 8.65 a | 56.59 ± 10.45 a | 52.27 ± 12.27 a | 0.006 |
IFN-γ (pg/mg) | 9.15 ± 1.68 | 10.59 ± 1.15 | 10.86 ± 1.72 | 10.26 ± 1.83 | 11.56 ± 2.43 | 0.258 |
Values are the mean ± SEM, n = 6 per treatment (the n = 6 refers to the number of pigs slaughtered and sampled). a,b,c Mean values sharing different superscripts within a row differ (p < 0.05). NP = normal protein basal diet no antibiotics included; NC = low-protein basal diet no antibiotics included; PC = low-protein basal diet + antibiotics (75 mg/kg quinocetone, 20 mg/kg virginiamycin and 50 mg/kg aureomycin); MCT = low-protein basal diet + 2 kg/T tricaprylin/tricaprin; GML = low-protein basal diet + 2 kg/T glycerol monolaurate.