Figure 1.
Model of culinary skills education as a process for Kolb’s cycle of experiential learning developed by Nelson, Corbin, and Nickols-Richardsson [47]. Figure by first author R. Højer.
Model of culinary skills education as a process for Kolb’s cycle of experiential learning developed by Nelson, Corbin, and Nickols-Richardsson [47]. Figure by first author R. Højer.