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. 2020 Oct 18;12(10):3184. doi: 10.3390/nu12103184

Figure 4.

Figure 4

Polyphenols are a family of vegetal compounds characterized by phenol rings as part of their molecular structure. While the family includes a long list of compounds, current data can be found on the health benefits of some, with most available information centered on hydroxytyrosol, oleocanthal and oleuropein.