Skip to main content
. 2020 Oct 30;10:18756. doi: 10.1038/s41598-020-75872-2

Table 1.

Baseline characteristics of the study population.

Intervention n = 30 Control N = 30 p
Age (years) 87.3 (6.0) 86.8 (4.7) 0.490
Women (%) 15 (50.0) 11 (36.7) 0.297
BMI (kg/m2) 21.6 (2.1) 21.0 (2.7) 0.367
Education level (%)
 ≤ 6 years 9 (30.0) 9 (30.0) 0.301
7–12 years 14 (46.7) 9 (30.0)
 ≥ 13 years 7 (23.3) 12 (40.0)
Comorbidities (%)
Diabetes 4 (13.3) 8 (26.7) 0.197
Hypertension 18 (60.0) 15 (50.0) 0.436
Stroke 7 (23.3) 5 (16.7) 0.519
Chronic obstructive pulmonary disease 8 (26.7) 6 (20.0) 0.542
Coronary heart disease 4 (13.3) 10 (33.3) 0.067
Patients with at least a fall in the past year (%) 9 (30.0) 10 (33.3) 0.781
Nutrition status (%)
Malnutrition 13 (43.3) 17 (56.7) 0.579
Malnutrition risk 14 (46.7) 11 (36.7)
Barthel index score 72.3 (17.3) 64.5 (15.4) 0.069
ASMI 5.9 (1.4) 6.2 (1.1) 0.179
Gait speed (m/s) 0.43 (0.15) 0.35 (0.17) 0.063
Handgrip strength (kg) 16.3 (4.8) 14.9 (6.1) 0.328
SPPB score 4.3 (1.4) 3.8 (1.8) 0.215
Berg balance score 20.8 (15.1) 17.7 (10.2) 0.345
TUG score 23.4 (11.2) 40.4 (42.4) 0.042

ASMI appendicular skeletal muscle mass index, SPPB short physical performance test, TUG timed up to go test.

Patients in the intervention group received mixed exercise program (balance exercise plus resistance exercise); while patients in the control group received resistance exercise alone. Patients in both groups also received standard care. Data are presented as mean (standard deviation) or n (percentage).