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. 2020 Oct 1;27(5):257–262. doi: 10.3747/co.27.5963

TABLE I.

Patient characteristics

Variable Overall cohort Digestive system cancer subgroup Urologic cancer subgroup



POM No POM POM No POM POM No POM
Patients [n (%)] 63 (34.8) 118 (65.2) 47 (63.5) 27 (36.5) 16 (15.0) 91 (85.0)

Mean age (years) 67.0±10.4 68.1±10.5 66.3±11.3 69.7±11.1 69.0±9.7 67.6±9.8
NSa (p=0.430) NSa (p=0.724) NSa (p=0.341)

Sex (men:women) 42:21 90:28 27:20 17:10 15:1 75:16
NSb (p=0.219) NSb (p=0.806) NSb (p=0.459)

Preoperative PNI score
 Median 48.3 47.3 49.5 49.5 44.5 46.3
 IQR 44.4–54.1 42.0–53.5 44.5–55.0 40.3–57.3 41.0–47.5 42.0–51.1
NSa (p=0.171) NSa (p=0.797) NSa (p=0.166)

Operation time (minutes)
 Median 297 212 336.5 100 223 207
 IQR 233–404 165.5–268 278.3–412.5 215–330 166–244.5 165–244.5
p<0.001a p<0.05a NSa (p=0.722)

Blood loss (mL)
 Median 100 55 100 30 150 100
 IQR 40–350 10–200 20–330 10–160 77.5–712.5 10–200
p<0.05a p<0.05a p<0.05a

Resumption of oral intake after surgery [n (%)]
 Within 3 days 23 (12.7) 91 (50.3) 9 (12.2) 12 (16.2) 14 (13.1) 79 (73.8)
 At 4 days or more 40 (22.1) 27 (14.9) 38 (51.4) 15 (20.3) 2 (1.9) 12 (11.2)
p<0.01b p<0.05b NSb (p=1.000)
a

By Wilcoxon rank-sum test.

b

By Fisher exact test.

POM = perioperative oral management; PNI = prognostic nutritional index; IQR = 25%–75% interquartile range.