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. 2020 Oct 22;11:587667. doi: 10.3389/fmicb.2020.587667

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Copyright © 2020 Chen, Wang, Ma, Bian, Liu, Xu, Zhang, Shao and Liu.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Phytohormone contents in rose. The plant tissues were harvested at 6, 24, and 48 hpi with C58. Salicylic acid (A), jasmonic acid (B), and ethylene contents (C) in rose were determined. Sterile PBS was used as a control. The values are the mean ± SD. Capital letters indicate the grouping for statistical analysis. Different lowercase letters indicate statistically significant differences between the plants subjected to various treatments (Duncan’s least significant difference, P < 0.05, n = 6).