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. 2020 Sep 25:1–8. doi: 10.1017/S1368980020003845

Table 4.

Investigation of the relationship between food shopping behaviour and Fear of COVID-19 Scale (FCV-19S) and Generalized Anxiety Disorder-7 test (GAD-7) test scores

Variables FCV-19S scores GAD-7 test scores
Median 1st–3rd quartiles Median 1st–3rd quartiles
Behaviour
 Outdoor market shopping
  No (n 725) 19 15–23 5 2–8
  Yes (n 287) 17 14–22 4 2–8
  adj.P 0·005 0·615
  r pb –0·079* –0·016
 Grocery shopping
  No (n 74) 20 15–23 5 2–7
  Yes (n 938) 19 15–23 4 2–8
  adj.P 0·463 0·885
  r pb –0·025 0·003
 Online shopping
  No (n 802) 19 15–23 4 2–8
  Yes (n 210) 18 14–23 5 2–8
  adj.P 0·234 0·688
  r pb –0·041 0·022
 Cleaning foods
  No (n 164) 18 14–22 5 2–8
  Yes (n 848) 19 15–23 4 2–8
  adj.P 0·047 0·979
  r pb 0·077* 0·002
 Cleaning vegetables and fruits
  No (n 216) 18 14–21 5 2–8
  Yes (n 796) 19 15–23 4 2–8
  adj.P 0·005 0·678
  r pb 0·117** 0·021

Point biserial correlation coefficient is significant at adj. *P < 0·05, adj. **P < 0·01.

All significant adjusted P values are shown in bold.