. 2020 Aug 7;99(11):5744–5751. doi: 10.1016/j.psj.2020.07.033

Table 6.

Effects of treatments on blood biochemical parameters and liver enzymes of male broiler chickens at 35 d.

	Treatment						SEM	P-value
	T1 negative control	T2 positive control	T3 AGP	T4 MO_mint	T5 MO_Liq	T6 Sang_Ext	SEM	P-value
Protein (g/dL)	2.71	2.28	2.54	2.68	2.85	2.92	0.19	NS
Albumin (g/dL)	1.26	1.28	1.19	1.24	1.25	1.10	0.07	NS
Globulin (g/dL)	1.45	1.00	1.35	1.44	1.61	1.82	0.20	NS
Glucose (mg/dL)	216.1^a	173.6^c	194.1^a,b,c	213.3^a,b	174.2^c	187.8^b,c	9.56	0.01
Cholesterol (mg/dL)	100.6	135.4	98.5	102.6	103.6	92.4	11.9	NS
Triglycerides (mg/dL)	62.9^a	66.8^a	43.9^b	45.9^b	45.7^b	41.3^b	4.6	0.001
ALT (U/L)	11.3^a	11.4^a	11.8^a	8.3^b,c	7.22^c	10.1^a,b	0.95	0.01
AST (U/L)	223.9	232.5	283.3	266.2	281.3	237.4	18.54	NS

^a-cMeans within the same row with different superscripts differ (P < 0.05).

T1, control (negative); T2, infected with S. typhimurium (positive control); T3, infected + avilamycin at the rate of 0.10 g/kg (AGP); T4, infected + plant extract in dried form at the rate of 0.20 g/kg (MO_Liq); T5, infected + plant extract in liquid form at the rate of 0.25 mL/L (MO_Liq); and T6, infected + Sangrovit Extra at the rate of 0.15 g/kg (Sang_Ext).

Abbreviations: ALT, alanine transaminase; AST, aspartate aminotransferase.