Table 7.
Item | Blank control | Supplemental Se level (mg/kg of diet, SY) |
SEM |
P-value |
|||||
---|---|---|---|---|---|---|---|---|---|
0.1 | 0.2 | 0.3 | 0.4 | Se | Linear | Quadratic | |||
Egg (28 d) | 0.250e | 0.303d | 0.407c | 0.459b | 0.604a | 0.024 | <0.001 | <0.001 | <0.001 |
Egg (56 d) | 0.238e | 0.334d | 0.449c | 0.517b | 0.674a | 0.029 | <0.001 | <0.001 | <0.001 |
Egg (84 d) | 0.227e | 0.369d | 0.476c | 0.571b | 0.721a | 0.032 | <0.001 | <0.001 | <0.001 |
Breast (84 d) | 0.060d | 0.134c | 0.159c | 0.238b | 0.284a | 0.015 | <0.001 | <0.001 | <0.001 |
a–eMeans without a common superscripts with a row differ significantly (P < 0.05).
Abbreviations: Se, Selenium; SY, Se-enriched yeast.
Values are means of 6 replicates per dietary treatment.