. 2020 Aug 13;99(11):5827–5837. doi: 10.1016/j.psj.2020.07.042

Table 2.

Effects of corn resistant starch on parameters of lipid metabolism in broilers.

Items²	Treatments¹
Items²	NC	CS	4%RS	8%RS	12%RS	SEM	P value
Plasma
TG (mmol/L)	0.41^a	0.29^b	0.34^a,b	0.27^b	0.28^b	0.01	0.002
NEFA (mmol/L)	0.40^a	0.18^b	0.22^b	0.14^b	0.19^b	0.02	＜0.001
Glucose (mmol/L)	6.98^c	8.85^b	8.01^b,c	10.22^a	10.48^a	0.28	＜0.001
Abdominal adipose tissue
LPL (U/mg of protein)	0.87^a	0.83^a,b	0.80^a,b	0.73^b,c	0.65^c	0.02	0.015
HSL (U/g of protein)	40.46^c	47.03^b,c	39.89^c	59.07^a,b	71.67^a	2.81	0.001

^a-cMeans in a row without a common superscript letter significantly differ (P < 0.05; n = 8).

NC, a basic normal corn–soybean diet; CS, a corn–soybean–based diet supplementation with 20% corn starch (CS); 4%RS, 8%RS and 12%RS, the corn–soybean–based diets supplementation with 4%, 8% and 12% corn resistant starch (RS), respectively.

TG, triglycerides; NEFA, nonesterified free fatty acid; LPL, lipoprotein lipase; HSL, hormone sensitive lipase.