Table 1.
Gene | Sequence (5′-3′) | Product length (bp) | Annealing temperature (°C) | Accession ID |
---|---|---|---|---|
DIAPH2 | F:AACAGCTACGAACACAGGCT | 207 | 59.7 | XM_027465243.1 |
R:TAAGCGGCAGCGAAGGTAG | ||||
KMT2E | F:AGTGAAACGTGCAGGGTCAT | 170 | 59.9 | XM_027463760.1 |
R:CAGCCGCTCATCCAAAAAGG | ||||
KSR1 | F:ACTGAGTCAGGTGGGGAGTT | 217 | 59.5 | XP_015736661.1 |
R:AGGTCCATGACTGGAGGAGA | ||||
ESR2 | F:CAGTGCTACCTGTGACCAGA | 168 | 60.0 | XM_021274553.2 |
R:TGCAGCCTTCACATGACCAG | ||||
ASCF2 | F:TATGGTGGACTCCAAGCTGC | 215 | 59.5 | XP_012951750.1 |
R:TTTCGCCAATGATGTTGCCA | ||||
A2M | F:ACAGTTAGCCTGGAAGAGCG | 176 | 59.5 | XM_027449874.1 |
R:TCCTGAATAGCAATCAAGGGGT | ||||
BMPR1B | F:TTAGAGGGCTCGGACTTCCA | 128 | 59.9 | XM_013104107.3 |
R:CGATTTTTCAGCGGAGGCAG | ||||
ACVR1 | F:GTCAGGCTTGCTGGCCC | 162 | 60.3 | XM_005027629.4 |
R:AACGATCTCCGTTCCCACAG | ||||
β-actin | F:CGCAAATGCTTCTAAACC | 167 | 55.9 | NM_001310421.1 |
R:AGACTGCTGCTGATACCTT |