Table 3.
Effects of graded levels of dietary squalene supplementation on the plasma biochemical parameters of broiler chickens.
Items | Squalene level (mg/kg) |
SEM |
P-values |
||||||
---|---|---|---|---|---|---|---|---|---|
0 | 250 | 500 | 1,000 | 2,000 | ANOVA | Linear | Quadratic | ||
21 d | |||||||||
Total protein (g/L) | 26.67 | 29.46 | 29.73 | 30.34 | 28.17 | 0.665 | 0.444 | 0.418 | 0.098 |
Albumin (g/L) | 18.51 | 19.90 | 22.94 | 21.79 | 21.27 | 0.621 | 0.190 | 0.091 | 0.120 |
Glucose (mmol/L) | 15.89 | 16.19 | 16.43 | 16.98 | 15.73 | 0.332 | 0.806 | 0.851 | 0.345 |
Triglyceride (mmol/L) | 0.758 | 0.750 | 0.768 | 0.753 | 0.695 | 0.019 | 0.805 | 0.398 | 0.440 |
Total cholesterol (mmol/L) | 5.04 | 4.79 | 5.12 | 5.48 | 5.16 | 0.155 | 0.756 | 0.422 | 0.929 |
Alanine aminotransferase (U/L) | 6.97 | 6.87 | 6.92 | 7.37 | 7.18 | 0.153 | 0.685 | 0.201 | 0.902 |
Aspartate aminotransferase (U/L) | 20.00 | 21.02 | 19.80 | 18.68 | 18.47 | 0.620 | 0.717 | 0.246 | 0.663 |
42 d | |||||||||
Total protein (g/L) | 34.65 | 37.86 | 35.55 | 36.67 | 33.73 | 0.622 | 0.245 | 0.483 | 0.091 |
Albumin (g/L) | 17.78 | 18.93 | 17.46 | 17.20 | 19.12 | 0.382 | 0.402 | 0.725 | 0.398 |
Glucose (mmol/L) | 15.29 | 17.40 | 16.75 | 16.89 | 16.43 | 0.318 | 0.305 | 0.426 | 0.107 |
Triglyceride (mmol/L) | 0.697 | 0.655 | 0.717 | 0.785 | 0.782 | 0.027 | 0.516 | 0.134 | 0.720 |
Total cholesterol (mmol/L) | 4.22 | 4.51 | 4.12 | 4.79 | 4.72 | 0.136 | 0.468 | 0.202 | 0.766 |
Alanine aminotransferase (U/L) | 8.13 | 8.92 | 9.12 | 9.26 | 9.07 | 0.197 | 0.403 | 0.120 | 0.230 |
Aspartate aminotransferase (U/L) | 29.54 | 30.65 | 34.83 | 30.50 | 32.72 | 1.024 | 0.512 | 0.403 | 0.474 |