| Falciglia et al (2000)
2
|
School environment |
Diet with low variety and quality. |
| Galloway et al. (2003)
12
|
Home environment |
|
| Cooke et al. (2006)
19
|
School environment |
|
| Russell and Worsley (2008)
16
|
School environment |
Diet with low variety and quality;
Lack of exposure to new foods;
Preference for fats and/or sugars.
|
| Mustonen and Tuorila (2010)
20
|
School environment |
|
| Howard et al. (2012)
17
|
Pediatric outpatient clinic |
|
| Tan and Holub (2012)
14
|
Home environment |
Diet with low variety and quality;
Limited availability of variety of foods;
Preference for fats and/or sugars.
|
| Cassells et al. (2014)
21
|
Pediatric outpatient clinic |
|
| Laureati et al. (2014)
22
|
School environment |
|
| Maratos and Staples (2015)
23
|
School environment |
|
| Perry et al. (2015)
18
|
Pediatric outpatient clinic |
|
| Kaar et al. (2016)
13
|
Home environment |
Parental influence on eating habits;
Parents’ pressure for children to eat;
Children’s lack of autonomy in eating.
|
| Moding and Stifter (2016)
24
|
Hospital environment |
Negative reactions to new stimuli;
Parents’ pressure for children to eat;
Parents’ lack of encouragement and/or affection
|
| Kozioł-Kozakowska et al. (2018)
25
|
School environment |
|
| Helland et al. (2017)
26
|
School environment |
Diet with low variety;
Sensory aspects of food.
|
| Maiz and Balluerka (2018)
15
|
School environment |
Anxiety signs in childhood;
Worse social, physical, and academic
self-concept.
|
| Rioux et al. (2018)
27
|
School environment |
|
| Kähkönen et al. (2018)
28
|
School environment |
|
| Kutbi et al. (2019)
29
|
School environment |
|