Table 2.
Total phenolics and total tannins contents of Cassia siamea.
| Extract | Phenolic contents (GAE mg−1 ± SD) | Tannin contents (TAE mg−1 ± SD) |
|---|---|---|
| Aqueous | 29.03 ± 0.72 | 0.68 ± 0.38 |
| Methanol | 49.53 ± 1.81 | 1.92 ± 0.08 |
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