Fig. 3.
Monthly comparison of the prevalence of food insecurity. In contrast with ENSANUT from the year 2018, food security is decreasing during the COVID-19 pandemic. Mild food insecurity reached its highest level in May, and moderate food insecurity was highest in June. , ENSANUT 2018;
, ENCOVID April 2020;
, ENCOVID May 2020;
, ENCOVID June 2020