TABLE 1.

Baseline characteristics of the study participants (N = 71)

Characteristic	Value
Age, y	45.4 ± 8.2
Males, n (%)	33 (47)
Anthropometrics
BMI, kg/m2	34.6 ± 3.4
Weight, kg	104.0 ± 14.6
Height, cm	173.1 ± 8.9
Fat mass, kg	43.3 ± 9.1
Fat mass, %	41.7 ± 6.4
Fat free mass, kg	60.9 ± 10.9
Fat free mass, %	58.4 ± 6.4

Values are means ± SDs unless otherwise indicated.