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. 2020 Nov 4;2020:4103418. doi: 10.1155/2020/4103418

Table 2.

Antioxidant activities of safflower seed oil.

Scavenging activity against DPPH radical
% inhibition (Vit. C eq/g oil)
Scavenging activity against ABTS radical
% inhibition (Vit. C eq/g oil)
FRAP value
(μmol Fe2+/kg oil)
89.41 ± 0.38 88.52 ± 0.45 247.5 ± 0.034

Values given are the means of three measurements ± standard error.