Table 2.
Dietary values for Athletes
Energy needs | N-3 tot (over 4 days) | LARN n-3 (1%En) | N-6 tot (over 4 days) | LARN n-6 (6%En) | RATIO (n-6/n-3) | LARN RATIO (n-6/n-3) |
|
---|---|---|---|---|---|---|---|
(Kcal) | (g) | (g) | (g) | (g) | (n-6/n-3) | (n-6/n-3) | |
mean | 2355 | 1.58 | 2.62 | 9.23 | 15.70 | 6.11 | 6.00 |
SD | 505 | 1.02 | 0.56 | 6.93 | 3.37 | 1.89 | 0.00 |
p value n-3 | 0.001 | ||||||
p value n-6 | 0.002 | ||||||
p value ratio n-6/n-3 | 0.827 | ||||||
△ n-3 | 39.69% | ||||||
△ n-6 | 45% |
Data were obtained from a 4-day food diary, elaborated with the software MetaDieta®. The estimated values of Energy needs (kcal), amount of n-3 (g), n-6 (g) and their ratio n-6/n-3 were reported. The obtained data of n-6, n-3 and their ratio were compared with the value of Italian LARN reference (RI)
Data are expressed as mean values ± SD. Statistical analysis: repeated measures analysis of variance; level of significance: p < 0.05; The value of △ % was obtained by comparing values from the 4-day food diary with LARN values. Abbreviation: En, energy