Economic |
Profitability |
How profitable do you think this product is? Do you think it is a sector where you can earn a lot of money? |
Stability |
How stable do you think this sector is in terms of agricultural prices and yields? Is this sector safe from sudden ups and downs in prices? |
Affordability |
Do you think the product is affordable? How much? |
Social |
Food security |
Do you think that this product makes the protein more accessible/available to the consumer? |
Labour conditions |
Do you think that the working conditions in this sector are adequate? (salary, labour accidents, and labour laws) |
Supportive of health and nutrition |
Do you think that this product is healthy and nutritious? |
Adequate information about the product |
Do you think the information available is adequate/sufficient? |
Environmental |
Emissions related to climate change |
Do you think these products have a low greenhouse gas emission rate? |
Use of natural resources (water and land) |
Do you think that these products have a low rate of natural resources consumption (land and water)? |
Policy |
CAP subsidies convenience |
Are Common Agricultural Policy (CAP) subsidies convenient? |
Adequate regulation/food legislation (food safety) |
Is there adequate regulation/legislation regarding food safety in this sector? |
Product Features |
Organoleptic properties |
Do you think that this product is tasty and pleasant? |
Ease of preparation |
Do you think this product is easy to cook? |
Technological |
Adequate production and processing technology |
Do you think that this sector has adequate production and processing technology? |