α-ZOL	α-zearalenol
β-ZOL	β-zearalenol
AFB1	Aflatoxin B1
AFB2	Aflatoxin B2
AFG1	Aflatoxin G1
AFG2	Aflatoxin G2
AFM1	Aflatoxin M1
AFP1	Aflatoxin P1
AFQ1	Aflatoxin Q1
AST	Aspartate transaminase
ATA	Alimentary toxic aleukia
BBB	Blood-brain barrier
CYP450	Cytochrome P450
DON	Deoxynivalenol
EC	European Commission
ER	Endoplasmic reticulum
EU	European Union
FAO	Food and Agriculture Organization of the United Nations
FDA	Food and Drug Administration
FHB	Fusarium head blight
GLAST	Glutamate aspartate transporter
GLT1	Glutamate transporter 1
GSH	Glutathione
HBV	Hepatitis B virus
HCC	Hepatocellular carcinoma
IARC	International Agency for Research on Cancer
JECFA	Joint FAO/WHO Expert Committee on Food Additives
JNK	C-jun amino-terminal-kinase
KBD	Kashin–Beck disease
MAPK	Mitogen-activated protein kinases
MDA	Malondialdehyde
MFO	Microsomal-mixed function oxidase
MMP-9	Matrix metallopeptidase 9
OTA	Ochratoxin A
OTB	Ochratoxin B
OTC	Ochratoxin C
ROS	Reactive oxygen species
TDI	Tolerable daily intake
TJP	Tight junction proteins
UDPGT	Uridine diphosphate glucuronyl transferases
WHO	World Health Organization
ZEA	Zearalenone