Table 1.
Minimum Inhibitory Concentrations of Compound 1 against Yeast and Mold Speciesa
| species | strain | MIC (μg/mL) |
|---|---|---|
| C. neoformans | H99 | 2 |
| JEC21 | 4 | |
| DUMC 138.99 | 2 | |
| DUMC 158.03 | 4 | |
| DUMC 153.02 | 4 | |
| DUMC 266.03 | 4 | |
| DUMC 101.14 | 4 | |
| DUMC 120.04 | 4 | |
| DUMC 118.00 | 4 | |
| DUMC 111.00 | 2 | |
| S. cerevisiae | BY4741 | >128 |
| C. albicans | SC5314 | >64 |
| A. fumigatus | AF293 | >64 |
| CEA10 | >64 | |
| Fusarium solani | DUMC 132.02 | >64 |
| F. oxysporum | DUMC 124.02 | >64 |
| M. circinelloides | CBS277.49 | 4–8 |
a
Minimum inhibitory concentrations (MIC) as determined by CLSI methods. Data are from at least two independent experiments performed on different days.