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. 2020 Nov 12;10:19614. doi: 10.1038/s41598-020-76256-2

Figure 6.

Figure 6

High performance liquid chromatography (HPLC) profiles of EtOAc extracts. The extract of pure cultures of Bacillus sp. EP6-817 is depicted in green, of L. sphaericus EP6-121 in blue, and of the co-culture in red. It can be seen that the production of macrolactin A is induced in the co-culture.