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. 2020 Aug 31;10(11):e01822. doi: 10.1002/brb3.1822

Table 1.

Characteristics of the study participants at baseline

Variable Total Excluded Included p‐value
N 1,782 835 947
Male, n (%) 818 (45.9) 382 (45.7) 436 (46.0) .940
Age (year),mean (SD) 70.12 (7.1) 69.67 (7.5) 70.51 (6.8) .014
BMI (kg/m2), mean (SD) 24.29 (3.7) 24.07 (3.3) 24.49 (3.9) .016
Height (m),mean (SD) 161.87 (8.9) 162.26 (8.7 161.53 (9.0) .084
Weight (kg),mean (SD) 63.78 (11.3) 63.53 (11.00) 63.99 (11.6) .385
Education (year), median [IQR] 12.0 [9.0, 15.0] 12.0 [9.0, 15.0] 12.0 [10.0, 15.0] .407
Smoking, n (%) 185 (10.4) 84 (10.1) 101 (10.7) .734
Drinking, n (%) 142 (8.0) 55 (6.6) 87 (9.2) .053
CAD, n (%) 194 (10.9) 103 (12.3) 91 (9.6) .077
Hypertension, n (%) 962 (54.0) 463 (55.4) 499 (52.7) .264
Diabetes, n (%) 247 (13.9) 124 (14.9) 123 (13.0) .286
Depression, n (%) 277 (15.5) 141 (16.9) 136 (14.4) .161
Stroke, n (%) 202 (11.3) 91 (10.9) 111 (11.7) .637
APOE‐ε4positive, n (%) 308 (17.3) 152 (18.2) 156 (16.5) <.001
Correct answer to odors in the OI test
Orange, n (%) 1,365 (76.6) 623 (74.6) 742 (78.4) .071
Leather, n (%) 1,002 (56.2) 468 (56.0) 534 (56.4) .923
Cinnamon, n (%) 770 (43.2) 353 (42.3) 417 (44.0) .484
Peppermint, n (%) 1,622 (91.0) 760 (91.0) 862 (91.0) 1.000
Banana, n (%) 1,164 (65.3) 555 (66.5) 609 (64.3) .365
Lemon, n (%) 960 (53.9) 452 (54.1) 508 (53.6) .874
Liquorice, n (%) 957 (53.7) 450 (53.9) 507 (53.5) .919
Coffee, n (%) 1,642 (92.1) 773 (92.6) 869 (91.8) .584
Cloves, n (%) 919 (51.6) 422 (50.5) 497 (52.5) .441
Pineapple, n (%) 1,234 (69.2) 579 (69.3) 655 (69.2) .977
Rose, n (%) 1,112 (62.4) 509 (61.0) 603 (63.7) .257
Fish, n (%) 1,475 (82.8) 705 (84.4) 770 (81.3) .093
OIS, median [IQR] 8.0 [7.0, 9.0] 8.0 [7.0, 9.0] 8.0 [7.0, 10.0] .420
MMSE, median [IQR] 29.0 [28.0, 30.0] 29.0 [27.0, 30.0] 29.0 [28.0, 30.0] .241

Abbreviations: APOE, apolipoprotein; BMI, body mass index; CAD, coronary artery disease; IQR, interquartile range; MMSE, Mini‐mental State Examination score; OIS, olfactory identification sum score; SD, standard deviation.