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. 2020 Mar 9;14(6):792–807. doi: 10.5009/gnl19163

Table 1.

Characteristics of the Studies Included in the Meta-Analysis

First author (year) Country Study design Mean follow-up, yr Sex Age, yr* Participants (total) Case (HCC incidence) Case (HCC induced death) Case (liver disease-related death) Case (all-cause death) Classification of alcohol consumption Adjusted covariates
Allen (2009)23 UK Cohort 7.2 F 55 12,980,296 337 ≤2 vs none, 3–6, 7–14, ≥15 drinks/wk Age, region of residence, socioeconomic status, BMI, smoking, physical activity, use of oral contraceptives, and hormone replacement therapy
Persson (2013)22 USA Cohort 10.5 M/F 50–71 404,743 435 785 <1 vs none, 1–3, >3 drinks/day Sex, age, race, education, smoking, BMI, and diabetes
Kawamura (2016)25 Japan Cohort 5.4 M/F 19–96 9,959 49 <20 vs 20–39, 40–69, ≥70 g/day Sex, age, BMI, alcohol intake, albumin, bilirubin, AST, ALT, LDH, G-GTP, PLT, DM, uric acid, total cholesterol, TG, LDL, HDL
Schwartz (2013)24 Finland Cohort 7 M 50–69 29,133 194 213 <5.33 vs 5.33–20.44, >20.44 g/day Age, education, smoking, BMI, DM, study arm
Setiawan (2016)26 USA Cohort 19.6 M/F 45–75 38,684 189 None vs <2, ≥2 drinks/day Cohort entry, education, BMI, alcohol intake, smoking status, diabetes, vigorous activity, and sex
Cohort (USA born) 19.6 M/F 45–75 18,485 194
Cohort (foreign born) 19.6 M/F 45–75 18,379 104
Michikawa (2012)27 Japan Cohort 7 M/F 40–69 17,654 104 <150 vs 150–450 ≥450 g/wk Age, sex, area, alcohol consumption, BMI, diabetes, coffee consumption, HBsAg, and anti-hepatitis C virus antibody
Chen (1996)28 Taiwan Nested case-control 2 M/F 30–65 156 33 None vs <20, ≥20 L/yr Age, sex
Ohishi (2008)29 Japan Nested case-control 32 M/F 67.6 868 224 None vs 0–20, 20–40, ≥40 g/day Hepatitis virus infection, continuous alcohol consumption, smoking habit, coffee drinking, BMI, DM, and radiation dose to the liver
Koh (2011)30 Singapore Nested case-control 11.5 M/F 45–74 366 92 None vs less than daily <2, ≥2 drinks/day Gender, age at recruitment (yr), year of recruitment, dialect group (Hokkien, Cantonese), and the level of education, BMI (<20, 20–24, >24 kg/m2), DM (yes, no), and cups of coffee per day
Trichopoulos (2011)31 Europe Nested case-control 8.9 M/F 25–70 344 115 M <10, F <5 vs M 10–40, F 5–20, M ≥40, F ≥20 g/day All indicated possible risk factors
Yuan (2004)32 USA Nested case-control 15 M 18–74 465 245 None vs 0–2, 2–4, >4 drinks/day Age, gender, race, and level of education, smoking status, number of alcoholic drinks per day, and history of diabetes
Loftfield (2016)33 Finland Nested case-control 22 M 50–69 391 138 ≤11.3 vs >11.3 g/day Age-adjusted
Yi (2018)34 Korea Cohort 10.5 M/F 53.0 504,646 2,744 None vs <10, 10–39, ≥40 g/day Age, sex, smoking status, alcohol use, physical activity, income status, BMI, diabetes status, cirrhosis and hepatitis B virus and C virus infection
Kim (2010)35 Korea Cohort 5 M 48.3 919,199 1,506 16,108 None vs 1–14.9, 15–29.9, 30–89.9, ≥90 g/day Age, residential (urban, rural), smoking status (current, former, never), ≥3 times/wk regular exercise (yes, no), BMI (kg/m2, continuous), systolic and diastolic blood pressure (mm Hg, continuous), and fasting blood sugar (mg/dL, continuous)
Kim (2010)35 Korea Cohort 5 F 49 422,194 174 3,267 None vs 1–14.9, ≥15 g/day Age, residential (urban, rural), smoking status (current, former, never), ≥3 times/wk regular exercise (yes, no), BMI (kg/m2, continuous), systolic and diastolic blood pressure (mm Hg, continuous), and fasting blood sugar (mg/dL, continuous)
Yi (2010)36 Korea Cohort 20.8 M 66.3 2,696 36 None vs <138, <540, ≥540 g/wk Age (year of recruitment), history of chronic disease, smoking habit, ginseng intake, pesticide use, BMI, and education status
Korea Cohort 20.8 F 66.9 3,595 52 None vs <12, ≥12 g/wk Age (year of recruitment), history of chronic disease, smoking habit, ginseng intake, pesticide use, BMI, and education status
Yang (2012)37 China Cohort 15 M 40–79 220,000 1,115 20,977 None vs <140, 140–279, 280–419, 420–699, ≥700 g/wk Age, area, smoking and education
Jee (2004)38 Korea Cohort 10 M/F 30–95 1,329,525 3,341 None vs 1–24.9, 25–49.9, 50–99.9, ≥100 g/day Age, age squared, smoking, alcohol use, and diabetes
Joshi (2008)39 Korea Cohort 6 M 30–59 548,530 998 None vs 1–24, 25–49, 50–99, ≥100 g/day Age, fasting serum glucose, BMI, alcohol intake and tobacco smoking, HBsAg
Jung (2012)40 Korea Cohort 9.3 M/F >20 15,683 85 ≤90 vs none, 90.01–252, 252.01–504, >504 g/wk Age, sex, BMI, smoking habit, geographic area, and educational attainment
Kono (1986)41 Japan Cohort 19 M 5,135 51 1,283 None/past vs occasional, <2, ≥2 go of sake/day Age, smoking
Park (2006)42 Korea Cohort 7 M 50.8 14,578 2,013 None vs 1–124.1 ≥124.2 g/wk Age, alcohol consumption, BMI, fasting serum glucose level, cholesterol level, physical activity, food preference, blood pressure, and other comorbidities (heart disease, liver disease, and cerebrovascular disease)
Shih (2012)43 Taiwan Cohort 10 M/F 20–75 2,273 1,488 None vs ex-drinker, <19.4, 19.5–46.1, 46.2–106.9, ≥107 g/day Adjusted for age at recruitment, sex, maximum tumor size (<3, 3 to <5 or 5 cm), number of lesions (1, 2–3 or 4), serum a-fetoprotein levels (<20, 20–151, 152–1,519 or 1,520 ng/mL), cigarette smoking (yes or no), history of liver cirrhosis and status of HBsAg and anti-HCV
Yi (2016)44 Korea Cohort 6 M 58.8 187,897 338 <1 vs 1–6, 7–13, 14-27, ≥28 drinks/wk Adjusted for age at entry, smoking status, physical activity, household income, and BMI
Younoszai (2014)45 USA Cohort 14.6 M/F 20–74 8,966 26 1,130 <20 (M) (10 [F]) vs >20 g/day Statin use, age, male, race, alcohol consumption, obesity, diabetes, HTN, cancer, elevated liver enzyme
Fuchs (1995)46 USA Cohort 12 F 30–55 85,709 836 0 vs 0.1–1.4, 1.5–4.9, 5.0–14.9, 15.0–29.9, ≥30 g/day Adjusted for age (in 5-yr categories), smoking status, BMI (in quintiles), regular aspirin use (2 days/wk), regular vigorous exercise (1 day/wk), high plasma cholesterol level, diabetes, HTN, myocardial infarction in a parent at 60 yr of age, past or present oral-contraceptive use, menopausal status, past or present postmenopausal hormone use, and energy-adjusted intake of dietary fiber and saturated fat
Marugame (2007)47 Japan Cohort 11.9 M/F 40–69 41,702 (M)/ 47,044 (F) 2,658 (M)/ 9,338 (F) Occasional drink vs 1–149, 150–299, 300–449, 450 g/wk Adjusted for age at baseline (continuous), study area (nine public health center areas), smoking status, BMI, green vegetable intake (3–4 times/wk and almost every day), and leisure-time physical activity
Ferrari (2014)48 Europe Cohort 12.6 M 25–70 101,935 (M)/247,795 (F) 8,964 (M)/11,492 (F) 0.1–4.9 vs never, 5–14.9, 15–29.9, 30–59.9, ≥60 g/day Age at recruitment, BMI and height, former drinking, time since alcohol quitting, smoking status, duration of smoking, age at start smoking, educational attainment and energy intake
Saito (2018)49 Japan Cohort 18.2 M/F 40–69 102,849 15,203 Never vs 1–149, 150–299, 300–449, 450–599, ≥600 g/wk Adjusted for age, smoking status (never, former, <20, ≥20 cigarettes/day), BMI (<18.5, 18.5 to <25, 25 to <30, ≥30), history of HTN, flushing response, history of diabetes, leisure-time sports or physical exercise, intake of coffee and green tea (almost never, ≥1 cup/wk, and ≥1 cup/day), energy intake, intakes of fruits, vegetables, fish, meat, dairy products, and job status

HCC, hepatocellular carcinoma; M, male; F, female; BMI, body mass index; AST, aspartate aminotransferase; ALT, alanine aminotransferase; LDH, lactic dehydrogenase; G-GTP, gamma glutamyl transpeptidase; PLT, platelet count; DM, diabetes mellitus; TG, triglyceride; LDL, low density lipoprotein; HDL, high density lipoprotein; HBsAg, hepatitis B surface antigen; HTN, hypertension.

*Mean or range.