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. 2020 Nov 16;175(3):1–9. doi: 10.1001/jamapediatrics.2020.4768

Table 1. Baseline Characteristics Among 28 641 Students in Grades 3 to 7 From 79 California Schools.

Variable Enrolled students Complete cases
Group 1: BMI screening and reporting (n = 10 041) Group 2: BMI screening only (n = 10 441) Group 3: Control (n = 8159) Total (N = 28 641) Weight status analyses, groups 1 and 2, BMI ≥85th percentile (n = 6534)a Weight stigmatization analyses, groups 1, 2, and 3; grades 4-7 (n = 14 318)b
Sex, %
Male 51.9 50.7 50.8 51.1 54.3 50.5
Female 48.1 49.3 49.2 48.9 45.7 49.5
Race/ethnicity, %
Hispanic 56.9 62.9 56.3 58.9 70.2 58.0
Asian 17.8 10.7 17.5 15.1 9.7 17.6
African American 5.2 9.6 7.8 7.5 5.2 6.2
White 16.9 14.9 14.6 15.5 12.8 15.1
Other 3.2 2.0 3.8 2.9 2.1 3.0
Grade, %
3 40.0 35.3 NA 26.9 36.6 NA
4 22.1 19.6 43.4 27.3 20.7 35.7
5 9.2 8.7 9.2 9.0 9.1 12.2
6 16.3 22.0 22.3 20.1 20.2 28.6
7 12.4 14.5 25.0 16.8 13.5 23.6
BMI z score, mean (SD)c 0.57 (1.16) 0.65 (1.14) NA 0.61 (1.15) 1.17 (0.43) 0.61 (1.15)
BMI ≥85th percentile, %c 38.5 40.6 NA 39.6 100 40.1
Perceived weight status, %d
Underweight 21.7 21.5 22.5 22.0 12.2 21.8
About the right weight 52.9 51.4 50.6 51.5 39.9 51.7
Somewhat overweight 20.1 22.2 21.0 21.1 38.3 21.4
Very overweight 5.4 4.9 5.9 5.4 9.6 5.1
School district, %
1 Northern California 25.4 9.8 17.9 17.5 20.0 21.4
2 Central California 17.7 20.8 29.3 22.2 20.9 21.4
3 Southern California 13.2 24.1 2.7 14.2 18.1 11.6
4 Southern California 18.3 29.9 30.1 25.9 23.8 22.2
5 Southern California 25.4 15.4 20.0 20.2 17.2 23.5
School-level FRPM eligibility, % 64.4 72.5 68.3 68.4 69.5 67.6

Abbreviations: BMI, body mass index; FRPM, free and reduced-price meal; NA, not applicable.

a

Complete cases for weight status: students in groups 1 and 2 with valid baseline BMI in the 85th percentile or higher and 1 valid follow-up BMI.

b

Complete cases for weight stigmatization: students in grades 4 to 7 at baseline with complete survey data at baseline and at 1 follow-up period.

c

Values restricted to students with a valid baseline BMI (n = 8458); BMI was not assessed in group 3.

d

Values restricted to students in grades 4 to 7 who completed surveys; grade 3 students did not complete surveys.