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. 2020 Dec 18;29(2):438–445. doi: 10.1002/oby.23066

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© 2020 The Obesity Society

This article is being made freely available through PubMed Central as part of the COVID-19 public health emergency response. It can be used for unrestricted research re-use and analysis in any form or by any means with acknowledgement of the original source, for the duration of the public health emergency.

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Overall changes to (A) dietary behaviors (REAP‐s), (B) time spent in physical activity (absolute minutes) and (C) time spent in physical activity (intensity adjusted), and (D) anxiety (GAD‐7 score) for the total sample and each BMI subgroup. Data are presented as mean ± SEM, and “*” denotes a significant difference between pre (black bar) and during (April 2020; gray bar) the COVID‐19 pandemic.