Table 1.
Component | Cow milk | Sheep milk | ||
---|---|---|---|---|
Amount | % | Amount | % | |
Total energy (kJ) | 1649.3 | - | 2140.4 | - |
Fat (g) | 21.3 | 3.3 | 33.4 | 5.1 |
Protein (g) | 19.4 | 3.0 | 29.9 | 4.6 |
Lactose (g) | 33.3 | 5.1 | 24.9 | 3.8 |
Total solids (g) | 79.0 | 12.2 | 91.7 | 14.1 |
Solids non-fat (g) | 57.7 | 8.9 | 60.3 | 9.3 |
Test drinks were prepared from 25 g whole cow milk powder or 30 g whole sheep milk powder reconstituted in 180 mL water, respectively, per a total reconstituted volume of 200 mL.