Table 5. ROC analysis for selected parameters.
Parameter | AUC | SE | 95% CI | Sensitivity % | Specificity % | Cutoff |
---|---|---|---|---|---|---|
SOD (U/g Hb) | 0.660 | 0.071 | 0.53–0.77 | 55.6 | 66.7 | 1442 |
GPx (U/g Hb) | 0.593 | 0.043 | 0.52–0.67 | 62 | 58.3 | 65 |
GR (U/L) | 0.839 | 0.053 | 0.73–0.92 | 81.2 | 76.1 | 44.8 |
TAS (mmol/L) | 0.797 | 0.052 | 0.68–0.89 | 92.3 | 67.4 | 1.35 |
hsCRP (mg/L) | 0.695 | 0.066 | 0.58–0.79 | 73.3 | 75.0 | 1.71 |
Total cholesterol (mmol/L) | 0.712 | 0.036 | 0.65–0.77 | 55.5 | 88.9 | 5.12 |
HDL-cholesterol (mmol/L) | 0.662 | 0.037 | 0.59–0.72 | 48.8 | 81.9 | 1.13 |
LDL-cholesterol (mmol/L) | 0.717 | 0.036 | 0.66–0.77 | 65.67 | 73.6 | 2.92 |
VLDL-cholesterol (mmol/L) | 0.751 | 0.035 | 0.69–0.81 | 72.56 | 69.4 | 0.39 |
Non-HDL-cholesterol (mmol/L) | 0.754 | 0.034 | 0.69–0.80 | 66.5 | 79.2 | 3.55 |
Triglycerides (mmol/L) | 0.753 | 0.034 | 0.69–0.81 | 72.56 | 69.44 | 0.86 |