Table 2.
Association of TV-viewing and computer/tablet use patterns with incidence of ultra-processed food and low fruit and vegetable consumption*
| Elevated frequency of ultra-processed food consumption | Low frequency of fruit and vegetable consumption | |||
|---|---|---|---|---|
| OR | 95 % CI | OR | 95 % CI | |
| Crude model | ||||
| TV-viewing patterns | ||||
| Consistently low | REF | REF | ||
| Become low | 0·41 | 0·16, 1·04 | 0·70 | 0·18, 2·75 |
| Become high | 1·66 | 1·36, 2·04 | 1·73 | 1·33, 2·27 |
| Consistently high | 0·66 | 0·45, 0·95 | 0·72 | 0·43, 1·23 |
| Computer/tablet use patterns | ||||
| Consistently low | REF | REF | ||
| Become low | 1·60 | 1·05, 2·44 | 1·49 | 0·90, 2·47 |
| Become high | 2·43 | 1·88, 3·13 | 1·86 | 1·34, 2·58 |
| Consistently high | 2·19 | 1·74, 2·75 | 1·14 | 0·84, 1·54 |
| Adjusted model | ||||
| TV-viewing patterns | ||||
| Consistently low | REF | REF | ||
| Become low | 0·63 | 0·25, 1·61 | 0·97 | 0·27, 3·45 |
| Become high | 1·70 | 1·37, 2·12 | 1·70 | 1·29, 2·23 |
| Consistently high | 0·98 | 0·67, 1·44 | 0·90 | 0·52, 1·57 |
| Computer/tablet use patterns | ||||
| Consistently low | REF | REF | ||
| Become low | 1·43 | 0·93, 2·20 | 1·34 | 0·79, 2·27 |
| Become high | 1·73 | 1·31, 2·27 | 1·53 | 1·08, 2·17 |
| Consistently high | 1·58 | 1·24, 2·01 | 1·96 | 0·69, 1·33 |
*
Adjusted model: adjusted for sex, age group, highest academic achievement, per capita income before the pandemic, working status during the quarantine, skin colour and adherence to the quarantine.