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. 2020 Oct 26;8(11):6164–6173. doi: 10.1002/fsn3.1909

Table 3.

Effect of L plantarum 06CC2 on the lipid parameters in Balb/c mice fed cholesterol‐loaded diet

ND ND + L HCD HCD + L
Serum (mg/dl)
TG 148 ± 11a 117 ± 9ab 65 ± 5b 57 ± 7b
Total cholesterol 50 ± 8a 61 ± 8a 122 ± 11b 126 ± 6b
Liver (mg/g)
TG 62 ± 20 49 ± 8 46 ± 7 36 ± 2
Total cholesterol 5.4 ± 0.4a 4.6 ± 0.1a 64.2 ± 1.6b 53.6 ± 2.2c
Hepatic injury
AST (IU) 102 ± 16 145 ± 41 308 ± 86 177 ± 37
ALT (IU) 44 ± 9 43 ± 6 76 ± 10 60 ± 7
Two‐way ANOVA
Serum TG Serum T‐chol Liver TG Liver T‐chol AST ALT
Cholesterol p < .001 p < .001 NS p < .001 NS p < .01
LP06CC2 p < .05 NS NS p < .001 NS NS
Interaction NS NS NS p < .01 p < .055 NS

Data are means ± SE for six samples. Post hoc test was performed after two‐way‐ANOVA. When significant interaction was detected Tukey‐Kramer test was done to evaluate the significant different among dietary groups. NS; not significant (p > .1). Values not sharing any common superscript letter are significantly different each other.