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. 2020 Oct 26;8(11):6047–6060. doi: 10.1002/fsn3.1895
Foods to choose Foods not allowed

Starchy foods

Limit

2 servings per day for women

3 servings per day for men

Serving size

1 slice bread

1/4th bagel

½ English muffin

½ cup cooked oatmeal

½ cup cooked rice

½ cup cooked pasta

½ cup cooked beans, lentils, or peas

1 small tortilla (4 inch)

3/4th cup ready‐to‐eat cereal

More than 2 servings per day for women or 3 servings per day for men of starchy foods

Vegetables

Limit

Starchy vegetables (corn, potatoes, yellow squash or carrots) to ½ cup per day

Broccoli, zucchini, green beans, mushrooms, asparagus, spinach, and other green leafy vegetables

Lettuce, cabbage, and other salad greens

Tomatoes

Peppers, cucumbers, celery, radishes

More than ½ cup of starchy vegetables

Fruits

Limit

3 servings per day

Serving size

1 medium fruit (apple, pear, banana, peach, orange)

½ cup chopped fresh or frozen fruit

1 cup strawberries or melon

1/4th cup dried fruits

Fruits canned in syrup

Fruit juice

Milk and dairy foods

Fat free, 0.5%, 1% milk

Soy milk, unsweetened

Low‐fat and nonfat yogurt, unsweetened

Cottage cheese

White cheese

Cheddar, Swiss, Gouda, Mozzarella cheese

Eggs

Sweetened yogurt

Sweetened soy drinks

Ice cream

Protein foods and meats

Beef, chicken, turkey, fish

Hamburger

Cold meats

Tofu

Soy products (meat analogs)

Eggs

Fried chicken

Breaded or fried fish

Fats and oils

Vegetable oil (olive, canola, soybean)

Salad dressing

Peanut butter

Olives

Avocado

Butter

Margarine

Sweets Diet drinks and soda Cakes, cookies brownies, candy, pies