Foods to choose | Foods not allowed | |
---|---|---|
Starchy foods Limit 2 servings per day for women 3 servings per day for men |
Serving size 1 slice bread 1/4th bagel ½ English muffin ½ cup cooked oatmeal ½ cup cooked rice ½ cup cooked pasta ½ cup cooked beans, lentils, or peas 1 small tortilla (4 inch) 3/4th cup ready‐to‐eat cereal |
More than 2 servings per day for women or 3 servings per day for men of starchy foods |
Vegetables Limit Starchy vegetables (corn, potatoes, yellow squash or carrots) to ½ cup per day |
Broccoli, zucchini, green beans, mushrooms, asparagus, spinach, and other green leafy vegetables Lettuce, cabbage, and other salad greens Tomatoes Peppers, cucumbers, celery, radishes |
More than ½ cup of starchy vegetables |
Fruits Limit 3 servings per day |
Serving size 1 medium fruit (apple, pear, banana, peach, orange) ½ cup chopped fresh or frozen fruit 1 cup strawberries or melon 1/4th cup dried fruits |
Fruits canned in syrup Fruit juice |
Milk and dairy foods |
Fat free, 0.5%, 1% milk Soy milk, unsweetened Low‐fat and nonfat yogurt, unsweetened Cottage cheese White cheese Cheddar, Swiss, Gouda, Mozzarella cheese Eggs |
Sweetened yogurt Sweetened soy drinks Ice cream |
Protein foods and meats |
Beef, chicken, turkey, fish Hamburger Cold meats Tofu Soy products (meat analogs) Eggs |
Fried chicken Breaded or fried fish |
Fats and oils |
Vegetable oil (olive, canola, soybean) Salad dressing Peanut butter Olives Avocado |
Butter Margarine |
Sweets | Diet drinks and soda | Cakes, cookies brownies, candy, pies |