Table 2.
Prediction of 70 virulent secondary metabolites derived from X. hominickii (‘Xh’) and P. temperata temperata (‘Ptt’). These metabolites were predicted from GC-MS analysis of extracts of bacterial culture broths
| Groupa | No | Compounds |
|---|---|---|
| Ptt + Xh | 1 | 1-Butanamine, N-butyl- |
| 2 | Benzyl alcohol | |
| 3 | 5-Thiazoleethanol, 4-methyl- | |
| 4 | Indole | |
| 5 | Benzeneethanol, 4-hydroxy- | |
| 6 | Phthalimide | |
| 7 | o-Cyanobenzoic acid | |
| 8 | Acetamide, N-(2-phenylethyl)- | |
| 9 | Indole-3-pyruvic acid | |
| 10 | Tryptophol | |
| 11 | 1H-Indole-3-acetic acid, hydrazide | |
| 12 | 2-Mercaptophenol | |
| 13 | Pyrrolo[1,2-a] pyrazine-1,4-dione, hexahydro- | |
| 14 | 1H-Indole-3-ethanol, acetate (ester) | |
| 15 | 2-Dodecen-1-yl (−) succinic anhydride | |
| 16 | Pyrrolo[1,2-a] pyrazine-1,4-dione, hexahydro-3-(2-methylpropyl)- | |
| 17 | 2,5-Piperazinedione, 3-(phenylmethyl)- | |
| Xh | 1 | 1-Hexanol, 2-ethyl- |
| 2 | Pyrazine, 3-ethyl-2,5-dimethyl- | |
| 3 | Benzeneethanamine | |
| 4 | Hexanoic acid, 5-oxo-, ethyl ester | |
| 5 | 1,1-Diisobutoxy-isobutane | |
| 6 | Formamide, N, N-dibutyl- | |
| 7 | Cyclohexasiloxane, dodecamethyl- | |
| 8 | Butanoic acid, butyl ester | |
| 9 | Propanoic acid, 2-methyl-, butyl ester | |
| 10 | 2-Tetradecene, (E)- | |
| 11 | 3-Ethoxy-4-Methoxyphenol | |
| 12 | 7,9-Dimethyl-1,4-dioxa-7,9-diazacycloundecane-8-thione | |
| 13 | Heptadecane, 2,6-dimethyl- | |
| 14 | 1H-Indole-3-acetic acid, methyl ester | |
| 15 | 1H-Indene, 2-butyl-5-hexyloctahydro- | |
| 16 | L-Proline, N-valeryl-, decyl ester | |
| 17 | Stannane, tetraethyl- | |
| 18 | Fluorene, 4-[1,2-dihydroxyethyl]- | |
| 19 | 1-Eicosene | |
| 20 | Nonadecanenitrile | |
| 21 | Heptadecanoic acid, 14-methyl-, methyl ester | |
| 22 | E-8-Methyl-9-tetradecen-1-ol acetate | |
| 23 | Pentanamide, N-[2-(indol-3-yl)] ethyl- | |
| Ptt | 1 | 4-Ethylamino-n-butylamine |
| 2 | 2,5-Dimethyl-4-hydroxy-3(2H)-furanone | |
| 3 | Octanoic acid | |
| 4 | Benzothiazole | |
| 5 | 1,2-Ethanediol, 1-phenyl- | |
| 6 | n-Decanoic acid | |
| 7 | Phenol, 2,6-bis(1,1-dimethylethyl)- | |
| 8 | Dodecanoic acid | |
| 9 | 1-Pentadecene | |
| 10 | 1H-Benzimidazole, 2-(methylthio)- | |
| 11 | Propanamide, 2-amino-3-(3-indolyl)- | |
| 12 | Hexadecane, 7,9-dimethyl- | |
| 13 | 1-Hexadecanol, 2-methyl- | |
| 14 | Dicyclohexyldisulphide | |
| 15 | 1-Nonadecene | |
| 16 | Propanamide, 2,2,3,3,3-pentafluoro-N-(2-phenylethyl)- | |
| 17 | 1,13-Tetradecadien-3-one | |
| 18 | Hexadecanoic acid, methyl ester | |
| 19 | Diethyl Phthalate | |
| 20 | E-15-Heptadecenal | |
| 21 | 3-Phenylbicyclo (3.2.2) nona-3,6-dien-2-one | |
| 22 | E-11-Methyl-12-tetradecen-1-ol acetate | |
| 23 | 2-Methyl-E-7-octadecene | |
| 24 | Octadecanenitrile | |
| 25 | Pyrene, 4-methyl- | |
| 26 | 9-Octadecenamide, (Z)- | |
| 27 | Di-n-octyl phthalate | |
| 28 | Zinc, bis (dimethylcarbamodithioato-S, S′)-, (T-4)- | |
| 29 | Zinc dibutyldithiocarbamate |
aGroups are classified by bacterial metabolites from both Ptt and Xh (‘Ptt + Xh’), only Xh (‘Xh’), and only Ptt (‘Ptt’)