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. 2020 Nov 12;11:598714. doi: 10.3389/fgene.2020.598714

TABLE 1.

Chemical composition of the essential oils from leaf extracts of C. camphora.

No. Compound N-1 (%) N-2 (%) N-3 (%) LI-1(%) LI-2(%) LI-3 (%)
1 α-Thujene 1.51 0.1
2 Pinene 8.28 4.63 0.36 0.19
3 Camphene 1.49 0.14
4 Phellandrene 26.19 0.88 0.19 0.12 0.47
5 β-Myrcene 2.26 0.16 0.16
6 D-Limonene 0.15 0.26 0.26
7 Eucalyptol 37.7 2.14 0.59 0.46
8 β-Ocimene 0.56 4.87 0.68
9 Terpinene 3.48
10 β-Linalool 2.06 90.38 86.8 89.16
11 Borneol acetate 1.95
12 Camphor 1.36
13 Terpineol 10.57 0.13 0.07
14 Citronellol 0.13
15 Citral 0.43 1.16 0.54
16 Caryophyllene 2.2 13.16 8.58 2.07 1.71 1.03
17 Alloaromadendrene 1.24 0.18
18 Germacrene D 1.37 1.28 3.11 1.26 0.24 0.59
19 Naphthalene 1.36
20 Humulene 1.76 3.41 5.49 0.59
21 ç-Elemene 1.25 15.01 4.43 0.86 3.36 1.18
22 Nerolidol 22.2 44.95 0.11 0.14 0.24
23 (−)-Spathulenol 1.76 3.72 0.94 0.41
24 Nerolidyl acetate 1.29
25 Guaiol 0.9 0.24
26 Caryophyllene oxide 1.17 1.1 0.28 0.34 0.58
27 Others and Unknown 1.97 20.1 28.2 3.52 2.69 3.41

N: C. camphora with low oil yield; LI: C. camphora of linalool type; “—” represents a compound not detected or in trace amounts (< 0.1%).