Table 1.
Component | Aloe muth-muth Gel | Aloe muth-muth Whole Leaf | ||
---|---|---|---|---|
Content (%) | Content (mg/mL) | Content (%) | Content (mg/mL) | |
Aloverose (polysaccharide) | 11.3 | 793.8 | 8.1 | 568.3 |
Glucose | 11.7 | 821.1 | 6.8 | 477.2 |
Malic acid | 10.4 | 730.8 | 5.4 | 380.3 |
Lactic acid | 0.1 | 12.5 | Traces | ND |
Citric acid | ND | ND | 1.5 | 103.8 |
Iso-citric acid (whole leaf marker) | ND | ND | 5.1 | 355.8 |
Key to abbreviations: ND—not detected.