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. 2020 Oct 23;12(11):3255. doi: 10.3390/nu12113255

Figure 7.

Figure 7

Association of dietary protein intake ≤18% and >18% of total daily energy intake with (A) body weight (kg); (B) BMI (kg/m2); (C) total body fat content (kg); (D) SAT (cm3); blood glucose level (mg/dL) at (E) 60 min and (F) 120 min of OGTT; and insulin level (IU/mL) at (G) 60 min and (H) 120 min of OGTT in FTO rs8050136 genotype carriers.