Table 3.
Above the Poverty Line (n = 138) | Below the Poverty Line (n = 81) | |||||
---|---|---|---|---|---|---|
Mean | SE | Mean | SE | F | p | |
Effortful Control | 5.31 | 0.06 | 5.24 | 0.07 | 0.51 | 0.47 |
Negative Affectivity | 3.96 | 0.06 | 4.21 | 0.08 | 5.88 | 0.02 |
Food Avoidance | 1.41 | 0.05 | 1.26 | 0.07 | 3.24 | 0.07 |
Food Approach | 2.49 | 0.04 | 2.45 | 0.08 | 0.19 | 0.67 |
Restrictive Feeding | 3.41 | 0.08 | 3.27 | 0.11 | 0.99 | 0.32 |
Pressure to Eat | 2.43 | 0.09 | 2.84 | 0.13 | 7.43 | 0.01 |
Perceived Child Weight | 2.01 | 0.11 | 2.49 | 0.15 | 7.07 | 0.01 |
Child BMI | 16.31 | 0.16 | 17.37 | 0.30 | 11.64 | <0.01 |
Child Body Fat | 21.58 | 0.41 | 23.68 | 0.84 | 6.41 | 0.01 |
Note: BMI = Body mass index; SE = Standard error; F = F statistic.