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. 2020 Oct 29;12(11):3316. doi: 10.3390/nu12113316

Figure 3.

Figure 3

Using data from 24-HRs, comparison of fall intake of carotenoids (μg) with intakes during winter, spring and summer as well as with average of year round intakes (n = 107). * The p-values for the comparisons are derived from a paired t-test.