Table 1.
Monosaccharides composition of E. prolifera.
Monosaccharide Ratio (%) |
Samples | |||
---|---|---|---|---|
PAP-1 | PAP-2 | PAP-3 | PAP-4 | |
Mannose | 21.28 | n.d. | 4.38 | 2.59 |
Rhamnose | 7.80 | n.d. | 43.49 | 63.29 |
Glucuronic acid | 7.19 | n.d. | n.d. | n.d. |
Galacturonic acid | 42.10 | 63.91 | 8.21 | n.d. |
Glucose | n.d. | 12.53 | 13.80 | 5.95 |
Galactose | 3.17 | 7.67 | n.d. | 12.80 |
Xylose | 11.11 | n.d. | 8.66 | 15.37 |
Arabinose | 2.58 | 4.18 | 3.33 | n.d. |
Fucose | 4.77 | 11.71 | 18.13 | n.d. |
n.d.- not defected.