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. 2020 Nov 6;12(11):3415. doi: 10.3390/nu12113415

Table 5.

Odds ratios and 95% confidence intervals for metabolic syndrome parameters 1 according to quintiles of animal protein intake and the level of estimated energy requirements (EER) 2 in Korean men aged 30–64 years.

Animal Protein Intake Q1 Q2 Q3 Q4 Q5 p for Trend 3
Men (n = 5277) 1055 1056 1055 1056 1055
≤EER (n = 3106) 862 789 658 531 266
Abdominal obesity Ref 1.26 (0.97–1.64) 1.15 (0.56–1.53) 1.54 (1.15–2.07) 1.60 (1.11–2.31) 0.003
Elevated TG Ref 1.09 (0.85–1.40) 0.91 (0.69–1.20) 1.00 (0.75–1.33) 0.83 (0.57–1.19) 0.333
Reduced HDL-C Ref 1.23 (0.95–1.60) 1.17 (0.87–1.58) 1.67 (1.22–2.29) 1.26 (0.81–1.94) 0.047
Increased blood pressure Ref 0.97 (0.75–1.27) 0.92 (0.70–1.20) 0.94 (0.69–1.28) 0.95 (0.64–1.42) 0.929
Elevated fasting glucose Ref 1.18 (0.92–1.52) 1.22 (0.92–1.62) 1.32 (0.97–1.78) 1.28 (0.89–1.86) 0.087
Metabolic syndrome Ref 1.43 (1.08–1.89) 1.31 (0.97–1.76) 1.66 (1.21–2.29) 1.25 (0.84–1.87) 0.082
>EER (n = 2171) 193 267 397 525 789
Abdominal obesity Ref 1.09 (0.60–1.99) 0.76 (0.43–1.34) 0.89 (0.51–1.54) 0.87 (0.51–1.48) 0.714
Elevated TG Ref 0.96 (0.61–1.50) 0.91 (0.58–1.41) 1.12 (0.72–1.74) 0.97 (0.63–1.51) 0.920
Reduced HDL-C Ref 1.36 (0.76–2.42) 0.96 (0.53–1.71) 1.54 (0.89–2.69) 1.55 (0.89–2.72) 0.057
Increased blood pressure Ref 1.22 (0.73–2.04) 1.26 (0.77–2.06) 1.14 (0.71–1.84) 1.05 (0.66–1.67) 0.526
Elevated fasting glucose Ref 1.94 (1.22–3.10) 1.48 (0.94–2.33) 1.43 (0.92–2.23) 1.60 (1.00–2.54) 0.423
Metabolic syndrome Ref 1.71 (0.98–3.00) 1.19 (0.70–2.05) 1.20 (0.70–2.07) 1.24 (0.71–2.15) 0.868

All values (ORs and 95% CIs) were derived from a multivariate logistic regression model after adjustment for age, energy intake, the percentage of energy intake from saturated fat, monounsaturated fat, and polyunsaturated fat, household income, education level, drinking, smoking, and physical activity. 1 Metabolic syndrome definition: (1) abdominal obesity (waist circumference ≥ 90 cm for men and ≥85 cm for women); (2) triglyceride (TG) levels ≥ 150 mg/dL; (3) high-density lipoprotein cholesterol (HDL-C) levels < 40 mg/dL for men and <50 mg/dL for women; (4) systolic blood pressure ≥ 130 mmHg or diastolic blood pressure ≥ 85 mmHg; (5) fasting glucose levels ≥ 100 mg/dL. 2 ≤EER: energy intake less than EER; >EER: energy intake more than EER. 3 p for trend was derived from a multivariate logistic regression model using the median protein intake (g/day) for each quintile as the continuous variable.