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. 2020 Nov 8;9(11):1629. doi: 10.3390/foods9111629

Table 8.

Milk color data (mean ± st. dev).

Source of Milk Cow’s
(n = 41)
Goat’s
(n = 1)
Sheep’s
(n = 3)
Camel’s
(n = 1)
Deer’s
(n = 1)
Mare’s
(n = 2)
Mixture
(n = 23)
Milks
(n = 72)
L* 81.0 ± 8.1 86.0 ± 0.0 79.9 ± 8.9 67.8 ± 0.0 89.2 ± 0.0 73.5 ± 14.3 64.8 ± 22.3
a* −1.5 ± 3.0 −2.1 ± 0.0 −2.4 ± 1.3 −2.0 ± 0.0 −3.0 ± 0.0 −2.2 ± 0.2 3.1 ± 8.7
b* 7.5 ± 4.4 5.5 ± 0.0 7.5 ± 1.3 −0.2 ± 0.0 8.4 ± 0.0 −2.3 ± 2.4 11.3 ± 9.1