Skip to main content
. 2020 Nov 11;25(22):5260. doi: 10.3390/molecules25225260

Figure 5.

Figure 5

Effect of edible films on oxygen radical absorbance capacity (ORAC) in Atlantic horse mackerel coated with different film formulations (control without coating film, chitosan, sea fennel plant (SFP) incorporated in a chitosan-based film and sea fennel extract (SFE) incorporated in a chitosan-based film) and stored at 4 °C for 12 days. Different lowercase letters indicate significant differences (p < 0.05) due to the treatment.