Table 4.

Differences in the main dimensions of risk of HIV infection between participants based on lifestyles.

Variable	Categories	K-HIV	SEA	CUSEI	SAS-B
Diet	Poor (n = 123)	17.43 ± 2,84	28,80 ± 4.74	11.04 ± 4.49	10.60 ± 4.95
	Moderate (n = 162)	17.83 ± 2.83	29.75 ± 4.17	12.29 ± 3.50	11.61 ± 3.93
	Good (n = 50)	18.22 ± 2.75	30.34 ± 4.36	12.56 ± 3.14	12.20 ± 3.72
Exercise	Light (n = 49)	17.64 ± 2.72	29.14 ± 3.91	10.89 ± 4.70	10.20 ± 5.33
	Moderate (n = 101)	17.37 ± 2.87	28.28 ± 4.86	11.67 ± 3.93	11.09 ± 4.30
	Vigorous (n = 185)	18.02 ± 2.82	30.24 ± 4.18	12.23 ± 3.59	11.76 ± 4.01
Alcohol consumption	Low (n = 273)	17.84 ± 2.93	29.61 ± 4.42	12.19 ± 3.87	11.63 ± 4.33
	Moderate (n = 42)	17.19 ± 2.32	28.40 ± 4.91	10.02 ± 3.68	9.73 ± 4.09
	High (n = 20)	17.60 ± 2.25	30.15 ± 3.39	11.30 ± 3.59	10.60 ± 4.28
Smoking	Non-smoker (n = 137)	17.62 ± 2.79	29.18 ± 4.38	13.07 ± 3.63	12.50 ± 4.20
	Former smoker (n = 147)	17.74 ± 2.94	29.49 ± 4.50	11.56 ± 3.54	11.00 ± 4.08
	Current smoker (n = 51)	18,09 ± 2.58	30,33 ± 4.38	9.52 ± 4.33	9.15 ± 4.48
Life stress	Low (n = 58)	17.17 ± 2.88	29.43 ± 3.81	11.74 ± 3.82	11.51 ± 4.37
	Moderate (n = 191)	17.75 ± 2.65	29.58 ± 4.59	11.96 ± 3.80	11.57 ± 4.21
	High (n = 86)	18,10 ± 3,12	29.34 ± 4,53	11.75 ± 4,15	10,68 ± 4.56
	Low (n = 109)	17.33 ± 2.76	28.93 ± 4.72	10.55 ± 4.26	9.96 ± 4.67
Total Healthy Lifestyle	Moderate (n = 151)	17.66 ± 2.90	29.63 ± 4.31	12.21 ± 3.60	11.69 ± 4.08
	High (n = 75)	17.93 ± 2.81	30.02 ± 4.25	13.09 ± 3.32	12.61 ± 3.81

Knowledge about HIV (K-HIV), Self-Efficacy and Attitudes (SEA), Condom Use Intentions (CUSEI), Safe Sexual Behavior (SAS-B). Significant differences (p < 0.05) between groups (groups without significant differences are not indicated) calculated with the ANOVA test are marked in bold.