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. 2020 Nov 13;12(11):3490. doi: 10.3390/nu12113490

Table 2.

Exploratory factor analysis of the scales scores using the promax rotation.

Variable Factor 1
Obsessive-Compulsive Disorder Features
Factor 2
Inappropriate Eating and Body-Related Behaviors
Factor 3
Psychological and Affective Traits of Eating Disorders
Factor 4
Perfectionism and Behaviors Associated with Weight Maintenance or Weight Loss
h2 Communalities
Ordering
(OCI-R)
0.841 0.717
Mental neutralizing (OCI-R) 0.808 0.682
Washing
(OCI-R)
0.785 0.549
Checking
(OCI-R)
0.775 0.578
Obsessing (OCI-R) 0.700 0.712
Hoarding
(OCI-R)
0.661 0.599
Emotional eating
(TFEQ-R18)
0.992 0.750
Uncontrolled eating
(TFEQ-R18)
0.956 0.718
Bulimia (EDI) 0.797 0.799
Drive for thinness (EDI) 0.500 0.683
Interoceptive awareness (EDI) 0.497 0.799
Ineffectiveness (EDI) 0.801 0.773
Interpersonal distrust (EDI) 0.763 0.442
Maturity and fear (EDI) 0.745 0.523
Body dissatisfaction (EDI) 0.550 0.488
Cognitive restraint (TFEQ-R18) 0.750 0.625
Perfectionism (EDI) 0.653 0.548
Total physical activity (IPAQ) 0.644 0.427
Variance explained 33.74 14.40 8.50 6.76

TFEQ-R18: Three-Factor Eating Questionnaire; EDI: Eating Disorder Inventory; IPAQ: International Physical Activity Questionnaire; OCI-R: Obsessive Compulsive Inventory—Revised.