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. 2020 Nov 11;12(11):3455. doi: 10.3390/nu12113455

Figure 2.

Figure 2

Estimation of omega-3 long chain polyunsaturated fatty acids (LC-PUFA) intake from fish/seafood in children and adolescent (A) and body weight categories (B). The significant difference in Panel A is indicated by the asterisk * p < 0.05. ° indicate outliers defined as a data points located outside the whiskers of the box plot.