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. 2020 Nov 17;10(11):469. doi: 10.3390/metabo10110469

Table 1.

Nutrients and food intake in cancer and control groups.

Characteristics/Intake Total Nutrient/Food Intake
Control (n = 39) Mean ± SE Cancer (n = 45) Mean ± SE p-Value
Population characteristics
HER2- 29 (64.4 %)
HER2+ 16 (35.6 %)
Age (years) 43.08 ± 2.16 52.84 ± 1.40 <0.001
BMI (kg/m2) 23.93 ± 0.44 24.20 ± 0.41 0.650
Daily Energy and Nutrient Intake
Calories (Kcal/day) 2068.97 ± 122.39 2539.24 ± 81.71 0.002
Carbohydrates (% of energy/day) 38.13 ± 1.03 36.09 ± 0.81 0.116
Simple sugars (g/day) 108.54 ± 8.24 101.68 ± 4.89 0.477
Protein (% of energy/day) * 17.54 ± 0.46 16.67 ± 0.14 0.221
Fiber (g/day) * 31.49 ± 2.34 34.70 ± 2.15 0.099
Alcohol (g/day) * 4.14 ± 0.93 11.25 ± 2.52 0.134
Fat (% of energy/day) 39.67 ± 0.96 41.42 ± 0.80 0.162
SFA (% of energy/day) 11.00 ± 0.35 10.71 ± 0.29 0.519
C14:0 (g/day) 2.00 ± 0.17 2.12 ± 0.17 0.661
C16:0 (g/day) 13.19 ± 0.84 17.51 ± 0.74 <0.001
C18:0 (g/day) 5.66 ± 0.40 7.31 ± 0.36 0.001
MUFA (% of energy/day) 18.60 ± 0.63 20.05 ± 0.55 0.085
C16:1 (g/day) 1.19 ± 0.08 1.59 ± 0.06 0.001
C18:1 (g/day) * 40.48 ± 2.86 52.77 ± 1.90 <0.001
PUFA (% of energy/day) 6.79 ± 0.33 6.81 ± 0.25 0.970
W3 (% of energy/day) 1.15 ± 0.06 1.16 ± 0.05 0.850
C18:3 (g/day) 2.04 ± 0.18 2.17 ± 0.11 0.154
C20:5 (g/day) 0.17 ± 0.02 0.32 ± 0.04 0.001
C22:5 (g/day) * 0.06 ± 0.01 0.09 ± 0.01 0.002
C22:6 (g/day) 0.36 ± 0.04 0.62 ± 0.05 <0.001
W6 (% of energy/day) 5.47 ± 0.28 5.45 ± 0.22 0.947
C18:2 (g/day) 12.71 ± 1.11 15.26 ± 0.84 0.015
C20:4 (g/day) 0.14 ± 0.01 0.18 ± 0.01 0.001
Food Groups (g/day)
Oily fish 22.74 ± 2.84 27.05 ± 3.41 0.069
Lean fish 28.49 ± 3.01 50.06 ± 4.93 <0.001
Shellfish 16.82 ± 4.27 9.43 ± 1.29 0.069
Olive oil 31.72 ± 2.58 45.26 ± 2.18 <0.001
Sunflower oil 0.30 ± 0.11 2.36 ± 0.82 0.037
Nuts 14.42 ± 2.47 13.81 ± 2.02 0.522
Fruit 302.08 ± 33.83 310.85 ± 26.05 0.263
Vegetables 315.09 ± 30.35 306.27 ± 14.90 0.422
Dairy products 404.47 ± 35.11 358.14 ± 37.28 0.290
Eggs 20.04 ± 2.55 31.90 ± 1.69 0.002
Red meat 35.96 ± 4.44 30.33 ± 2.89 <0.001
Cold meat 15.61 ± 2.00 28.81 ± 2.41 <0.001

* Not normally distributed variables. SE: standard error.