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. 2020 Jun 30;27(6):1397–1415. doi: 10.3758/s13423-020-01764-1

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© The Author(s) 2020

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.

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Fig. 4 — Flow diagram of recruitment and participant-level data exclusions. a A total of 205 participants were recruited from Cardiff University and completed the study in the laboratory. Three participants were excluded because their mean error rate in the food or non-food prime APP blocks was greater or equal to 0.40. Two participants were excluded from FCT analyses because they had more than 25% of missed trials overall. b Excluding dropouts, a total of 236 participants were recruited via Prolific and were assessed for eligibility, while 30 participants did not meet the eligibility criteria. The data from 206 participants were first inspected for timing delays in the APP, and the proportion of delayed trials was very low (1–5) only for nine participants and were discarded. Four participants were excluded due to error rates in the APP (≥0.4), and two participants were excluded because they had missed more than 25% of FCT trials. All exclusions were in accordance with preregistered criteria. Note. ER = error rate; APP = affective priming paradigm; FCT = food-choice task