Table 4.
Image assessments of Erysiphe necator infection by different human experts and the APS (GPMNet) in terms of the percent of subimages containing hyphae at 3 or 9 days postinoculation (dpi).
| Grape variety | 3 dpi | 9 dpi | ||
|---|---|---|---|---|
| DVIT2732-6 | Expert 1 | 2.4% | Expert 1 | 49.9% |
| Expert 2 | 8.2% | Expert 2 | 56.8% | |
| Expert 3 | 5.4% | Expert 3 | 59.4% | |
| GPMNet | 8.2% | GPMNet | 55.4% | |
|
| ||||
| Chardonnay | Expert 1 | 17.9% | Expert 1 | 81.2% |
| Expert 2 | 19.3% | Expert 2 | 82.9% | |
| Expert 3 | 21.2% | Expert 3 | 88.3% | |
| GPMNet | 17.6% | GPMNet | 84.1% | |
|
| ||||
| DVIT2732-81 | Expert 1 | 0.4% | ||
| Expert 2 | 0.0% | |||
| Expert 3 | 3.7% | |||
| GPMNet | 1.5% | |||
|
| ||||
| DVIT2732-9 | Expert 1 | 1.1% | ||
| Expert 2 | 2.2% | |||
| Expert 3 | 3.7% | |||
| GPMNet | 1.5% | |||